Menu
Our colourful menu of Mediterranean-style sharing plates showcases vibrant flavours that will awaken your senses. With a choice of starters, mains and desserts to pick from, the menu is designed so guests can savour the taste of the Mediterranean with every bite. As well as food, there’s an extensive list of cocktails and wine to choose from - all complementing the Mediterranean menu.
Sample Starters
Charred aubergine, raw tahini, date molasses, pomegranate seeds, goats cheese
Burrata, feta, aubergine, roasted onions, toasted challah bread
Sirloin carpaccio, tomato vinaigrette, Mediterranean salad, artichokes
Sample Mains
Roasted cauliflower, swiss chard, beluga lentils, cashew gazpacho, harissa oil
Stone bass, white tahini, freekeh stew, broccolini, green beans, spinach, labneh
Lamb shank, slowcooked butternut squash, Israeli couscous, Tershi
Sample Desserts
Buttermilk panna cotta, berries salad, vanilla crumble, raspberry sorbet
Deconstructed chocolate tart, cocoa crumble, sable, figs
Passionfruit curd, crumbled sable, tropical kiwi, lemon sorbet