Menu
Our colourful menu of Mediterranean-style sharing plates showcases vibrant flavours that will awaken your senses. With a choice of starters, mains and desserts to pick from, the menu is designed so guests can savour the taste of the Mediterranean with every bite. As well as food, there’s an extensive list of cocktails and wine to choose from - all complementing the Mediterranean menu.
Sample Starters
Charred aubergine, raw tahini, date molasses, pomegranate seeds, goats cheese
Spiced cod, freekeh, Dakous, cod crackling, parsley oil
Braised beef Tortelloni, labneh, smoky greens, Ras El Hanout crumb, crunchy onions
Sample Mains
Winter mushroom risotto, saffron, artichokes, black lemon
Monkfish tagine, chermoula, couscous, charred apricot, tershi
Lamb rump, braised shank, Persian rice, spiced beetroot yoghurt, pomegranate, dill
Sample Desserts
Chocolate cheesecake, Persian black lemon, pistachio, rose petal ice cream
Banana & date crumble, sweet doukha, Kataifi, salted tahini custard
Cardamom mahalabia, winter fruits, mint